Go Out and Warm Up With The Winter Dishes

By Lindsey McClave

Given the fertile nature of the Bluegrass, it’s no wonder that Louisville chefs cook seasonally, changing up their menu offerings as the weather turns and the temperature shifts. As we roll into the chill of winter, we can find comfort in the soul-warming dishes we’ll begin to see on local restaurant menus. Here we highlight four dishes that put a cozy spin on an otherwise frosty season.

Cool Off Right Now with these Ice Pop Recipes

By Lindsey McClave

When temperatures peak and humidity soars, we need a refreshing fix. Enter the ice-pop. This treat is as cool as its name suggests and is simple to make at home. Ice-pops are malleable, welcoming nearly any ingredient one deems worthy.

The Perfect Summer Drink

Mix blueberries, strawberries and peaches with rose wine — yum!
By Lindsey McClave

Given its fast and furious rise in popularity, it’s hard to believe that rosé wine was ever the victim of false assumptions. Indeed, this “pink wine” was oft considered cheap in the States for some time, a wine that “real wine drinkers” wouldn’t dare let touch their lips. Thankfully, this stereotype is being laid to rest as we embrace the refreshing rainbow of rosé wine being crafted throughout the world.

The Progressive Patio Dinner

By Lindsey McClave

Photos by Lindsey McClave 

When the sun shines bright over Louisville, there are few pleasures greater than enjoying the bounty that our Bluegrass State has to offer on one of the city’s various patios. Restaurants both old and new are serving up dishes fit for dining al fresco, so we’ve curated a progressive meal that takes you bouncing from patio to patio and indulging in a different course at each stop.

While our tour focuses on the Highlands and NuLu neighborhoods, the opportunity for dining outdoors in Louisville is vast, the combinations for progressive dinners endless. Consider this itinerary a jumping-off point for appreciating the warm temps and fresh flavors this season offers us. Now, without further ado, it’s time for cocktails!

We Found Something Delicious

By Melissa Donald

Front Crepe: The Jiggy Piggy; Middle Crepe: Quite Di Lemon and Back Crepe: The Asian Chicken

For Goodness Crepes started during a girls’ weekend to Cincinnati. After eating in a crepe restaurant there, Louisvillians Carrie Ramsey and Abby Peak were inspired to open a crepe restaurant in Louisville. After two years of planning with help from the Louisville Business Development Center and Score, a business mentor and counseling service, For Goodness Crepes opened its doors earlier this year.

Best Bite - Super Chefs

 

Hal Jordan - Sticky Ribs with a Sprite and Agave barbecue sauce.

The culinary creativity of chef Darnell Ferguson shines through at Super Chefs. Super creative and beautifully styled, each dish is a marvel and a delight! Try this tower of sticky ribs with its creative barbecue sauce — the Hal Jordan.

Our September Issue is Out!

Our September issue has change in mind:

• Who will be the next person to change Louisville?
• Incredible Before and After Makeovers
• 7 Life-Changing Tips
• Meet our newest Way To Go Woman Winners!

Don't forget to register here for the next Sweat & Sip Event on Wednesday, September 9!

Best Bite- Brendon's Catch 23

Seared Yellowfin Tuna with the cocktail The Bachelor Fix.

The next time you are downtown Louisville on South 4th street, check out Brendon's Catch 23 Restaurant in the new Embassy Suites Hotel.  Brendon's Catch 23 is a historic, hip, and contemporary restaurant featuring seafood and steak.  Enjoy a world class and beautifully crafted seafood meal, such as this one, the Seared Yellowfin Tuna with roasted Yukon potatoes and asparagus, finished with a Bearnaise sauce.  Served here with the cocktail The Bachelor Fix, a blend of vodka, cointreau, lemon, and Prosecco.

Best Bite: Manny & Merle

Manny & Merle's Hot Chicken!

Are you looking for great southern inspired cuisine in a Honky-Tonk setting?  If so, then head downtown to Manny & Merle in the Whiskey Row district of Louisville. Try this dish, Manny & Merle's Hot Chicken! This quarter sized piece is coated with a house-made hot sauce and fried in a

Best Bite: Con Huevos

Chipotle Poached Huevos

Say good morning at Con Huevos!  Start your day or afternoon with this delicious dish, the Chipotle Poached Huevos.  Poached eggs and chorizo sit atop a house made corn biscuit and drizzled with a chipotle gravy.  Served with a spread of avocado.  Slightly spicy, filling, and full of flavor!  No matter what dish you choose, you can't go wrong at Con Huevos!

Best Bite - Anoosh Bistro

Cioppino - a warm and flavorful fish stew with crab, shrimp, mussels, lobster, peppers, tomato and Saffron.

It's cold outside, but you can warm up at Anoosh Bistro!  For dinner, try the Cioppino, a fish stew full of seafood flavors and warm spices.  A variety of both land and sea dishes are available; in addition you can also find small plates and appetizers for those who have a lighter appetite.  A contemporary and comfortable setting with friendly and knowledgeable staff.  Stop by and see why Anoosh Bistro is one of the Best Bites in town.

Best Bite: Bourbons Bistro

Au Poivre Filet with caramelized broccoli on top of a wild mushroom bread pudding.

January tends to be a month full of resolutions.  Here's one more to add to your list.  If you haven't already dinned at Bourbons Bistro, then place this on your list of things to do this year, or better yet this month!  If you like a great filet, then this is the place.  Perfectly cooked the way you like it, and

Best Bite: Olive Leaf Bistro

Chocolate Souffle - a dessert special.

Waterfront dining conveniently located a block from the Jeffersonville, IN entrance to the Big Four Walking Bridge.  Great ambiance, great food, great location. Coming from Louisville?  Park your car at the Louisville entrance of the walking bridge, head over, at the end of the Jeffersonville ramp take a right, walk a block and look left.  The Olive Leaf Bistro awaits your arrival.    

Best Bite - Comfy Cow’s BFF Ice Cream Pie

BFF Ice Cream Pie at Comfy Cow

The next time you are out with your best friend, stop by The Comfy Cow for a slice of BFF Ice Cream Pie: a stack of vanilla and chocolate ice cream separated by a layer of fudge, topped with whipped cream and Heath Bar pieces and drizzled with caramel sauce. It’s the perfect indulgence during a break from summertime shopping.

Best Bite - Big Four Burgers & Beer

Henry Baines burger with garlic fries - delicious!

Big Four Burgers & Beer, located in Jeffersonville, offers a fantastic selection of signature and custom prepared gourmet burgers. Once the Indiana ramp is open (scheduled later this month), take a stroll or bike ride over the Big Four Pedestrian Bridge for lunch or dinner at this popular spot. This is pub food at its best! Be sure to check out their appetizers, desserts, and an array of craft beers as well.

Best Bite - Shady Lane Cafe

If you are looking for great food at awesome prices, a homey atmosphere with friendly people, then check out the Shady Lane Cafe at 4806 Brownsboro Center in Louisville. Try this fantastic sandwich: a homemade meatloaf sandwich with chorizo and Italian herbs served with a Henry Bain barbecue sauce. Make it a meal with The Shady Lane's homemade blue cheese coleslaw and a side of sweet potato fries.

Our March Issue is Out!

What Can You Make New? Here are some tips and more ideas to read about in this issue:

• The purposes of repurposing…

• Celebrate women's history month!

• Don't forget to vote for the women you admire in the Louisville/Southern Indiana area for our 12th Today's Woman Most Admired Woman Award!

Our Best Bite Pick of the Month- Relish

Grilled Salmon with ginger hoisin glaze - listed under Small Plates for lunch.

Now open until 10 PM Monday - Saturday.  Enjoy Relish on River Road for lunch and dinner. Dine in or carry out.